My friend, Zsue, made this and I love it on everything or just by itself!
4 pkg. frozen spinach
2 c. Chicken or vegetable broth
3 cloves garlic, crushed
2 T. olive oil
Defrost spinach. Heat on stove with broth. Simmer garlic in oil until golden. Add to spinach. Beat eggs and add to mixture continuing to beat with emersion blender. Serve on pasta, rice, on a pizza crust, etc. It’s delicious!